Certified Organic MCT Oil from USDA Organic Coconut Oil, 12 fl oz

California Gold Nutrition introduces its Sport Organic MCT Oil, a high-quality product made from USDA Organic Coconut Oil. This MCT oil is certified organic by Q.A.I and is free from gluten, GMOs, palm oil, and soy, making it suitable for vegans and vegetarians.

Medium Chain Triglycerides (MCTs) are healthy fats that the body can quickly convert into energy. The MCTs in coconut oil, such as Caprylic Acid and Capric Acid, can be transformed into ketones and used as fuel for the body. Research on the benefits of a ketogenic diet shows potential advantages such as weight loss, improved athletic performance, and enhanced cognitive focus.

California Gold Nutrition's Organic MCT Oil contains MCTs from Organic Coconut Oil, specifically Caprylic and Capric Acids. It does not contain any gluten, GMOs, palm oil, or soy. The recommended daily intake is 1 tablespoon (15ml), as directed by a qualified healthcare professional. This versatile oil can be used in cooking, baking, salad dressings, shakes, or smoothies, although it is not suitable for frying.

The main ingredient in this product is Organic Medium Chain Triglycerides from Organic Coconut Oil, with a note that it may contain tree nuts (Coconut). It does not contain milk, eggs, fish, crustacean shellfish, peanuts, wheat, soy, sesame, or gluten. Produced in a facility compliant with cGMP standards, this MCT oil is sourced from the Philippines, where natural variations in Caprylic Acid and Capric Acid may occur.

Please note that the statements on this product have not been evaluated by the FDA, and it is not intended to diagnose, treat, cure, or prevent any disease. Choose California Gold Nutrition Sport Organic MCT Oil for a plant-based source of brain and body fuel that supports a ketogenic diet and enhances overall well-being.

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